世界银行：超越粮食安全：优化加纳饮食转型中的可持续健康饮食（英文版）

This study examines the sustainability and healthiness of Ghana’s current dietary patterns and explores pathways for promoting sustainable healthy diets through agrifood policy interventions. Using secondary data from the Food and Agriculture Organization’s Statistics, Ghana Statistical Service, and other sources, the study assesses food security dimensions, estimates greenhouse gas emissions from current diets, analyzes the relationship between income and meat consumption, and generates Pare