FAO联合国粮农组织:2002年准备改善家庭粮食安全和营养的微型项目提案报告(英文版).pdf |
下载文档 |
资源简介
This manual has been prepared by the Nutrition Programmes Service (ESNP) of the Food and Nutrition Division of FAO, with the assistance of the Marketing and Rural Finance Service (AGSM). The initial draft was prepared by Ms Jane Yudelman with inputs from Mr Jake Pfohl, Dr Shirley Buzzard, Ms Luz Weeks, Ms Wendy King, and Dr Laurence Simon, all of whom shared their experiences with community-level projects. It was reviewed and substantially modified by Ms Jennifer Heney who strengthened the se
已阅读到文档的结尾了