WHO世界卫生组织:2024婴幼儿喂养行为评估指标-定义和评估方法报告(英文版).pdf |
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This document was prepared by the Working Group of the WHO-UNICEF Technical Expert Advisory Group on Nutrition Monitoring (TEAM) for Infant and Young Child Feeding (IYCF) indicators under the joint coordination of the Monitoring Nutrition Status and Food Safety Events Unit, Department of Nutrition and Food Safety, World Health Organization (WHO) and Data & Analytics Section, Division of Data, Analytics, Planning and Monitoring, UNICEF. The Working Group members were: Mary Arimond and Trev
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