FAO联合国粮农组织：2019年世界粮食和农业水生遗传资源状况报告（英文版）

Following requests from its member countries, at the Eleventh Regular Session of the Commission on Genetic Resources for Food and Agriculture (CGRFA; see Box 1) in 2007, the Food and Agriculture Organization of the United Nations (FAO) agreed to lead a process towards production of the report on The State of the World’s Aquatic Genetic Resources for Food and Agriculture on (the Report). In the context of the Report, aquatic genetic resources (AqGR) include DNA, genes, chromosomes, tissues, gamet