FAO联合国粮农组织：2025年在厄瓜多尔实施基于指标的农场可持续性评估框架报告（英文版）

Cocoa is one of Ecuador’s most emblematic and traditional export products. The cocoa sector is vital to the country's economy and is an essential source of livelihood for many households in rural areas. Cocoa production has grown significantly in the last decade. However, it faces intricate socioeconomic and environmental problems, including poverty, inequality and deforestation, that threaten the sustainability of the cocoa value chain. Although efforts have been made to assess the susta