FAO联合国粮农组织：2024年将负责任的商业行为纳入菠萝生产和出口-培训师入门指南报告（英文版）

The FAO technical guide, “Responsible business conduct in the pineapple industry: a guide for producers and exporters”, was developed to support export-oriented businesses to mainstream sustainability and resilience in their operations, via the implementation of risk-based due diligence processes. To make this content accessible to producers, associations working with small growers, and other businesses, the Responsible Fruits Project has developed a comprehensive learning module. This module