FAO联合国粮农组织：2025年粮农组织供应利用帐户的全球营养转化表（英文版）

High-quality food compositional data are crucial to obtain adequate results in research education, health claims and policy decisions. This document describes the development of a global set of energy, nutrient values and edible portion coefficients for the FAO Supply Utilization Accounts (SUA). The SUA statistics are published on FAOSTAT, the largest global database offering free access to food, agriculture, fisheries, forestry, natural resources management and nutrition statistics. Until 20