欧洲疾控中心：弯曲杆菌病——2020年年度流行病学报告（英文版）

Campylobacteriosis is the most frequently reported food- and waterborne disease in the EU/EEA. In 2020, 29 EU/EEA countries reported 123 062 confirmed cases of campylobacteriosis. The overall EU/EEA notification rate was 42.8 cases per 100 000 population. Human campylobacteriosis was most common in children under five years of age.