FAO联合国粮农组织：2025年全球农业贸易和贸易政策的演变以及对营养的影响报告（英文版）

While international agrifood trade is critically relevant for the availability and supply of food across many countries, import tariffs are a policy instrument with relatively modest potential to steer consumers towards purchasing more nutritious food. Employing a number of newly developed datasets, this research project examines patterns and developments in the links between agrifood trade and nutrition and assesses how trade policy shapes food prices. The analysis is undertaken at a global