英国利兹大学：2025年商业婴儿食品危机：健康、营销与不平等问题的应对研究报告（英文版）

This briefing focuses on analysing commercially available baby foods for their nutritional adequacy and alignment with global best practice guidelines for marketing. We also evaluated affordability and how price relates to product quality. We limited the scope to products marketed to children under the age of three, as these years are crucial for growth and development, and feeding practices during this period have lifelong health implications2 . To evaluate products we used the World Health